Hi-Gest Alfalfa Technology improves fiber digestibility and forage quality 

Increase in fiber digestion can improve animal intake by 5-10% with a 3-5% rise in crude protein.

Increased quality can lead to 2.5 or more pounds (1.1kgs) of milk per cow per day.

Greater harvest flexibility allows for the production of higher quality forage on a normal cutting schedule.

High yielding variety with excellent disease and pest resistance and very winter hardy.

Extremely leafy plant with finer digestible stems